Formosa Oolong Butterfly of Taiwan

Formosa Oolong “Butterfly of Taiwan” is a special tea for those who love finesse and authenticity. The leaf, with its shades of green and brown, is grown exclusively in the highlands of Taiwan. By stopping the fermentation process at exactly the right time, only the edges of the leaf are oxidized and the heart remains fresh green. This ensures a juicy, finely processed leaf and a distinctly elegant infusion. In the cup, the tea shines with a coppery sheen and a fascinating play of colors from intense green to warm brown tones. In terms of taste, this oolong sits nicely between green and black tea: soft, pleasantly sweet and slightly round, with a refined structure that continues to resonate. A tea to enjoy quietly and discover nuances again and again.