Ingredients
- 1 dubbele espresso of 120ml sterke Viva Sara koffie
- Veel ijsblokjes
- 120ml melk of plantaardig alternatief
- Optioneel: honing of suiker
Preparation
Hot coffee on a hot day? Not everyone wants that, but you don't want to miss the taste of good coffee. A fresh iced coffee is the perfect alternative. A successful iced coffee does not start with milk or ice, but with the right coffee as a basis. If you want an iced coffee with a lot of strength, Espresso is a good choice: full, strong and ideal as a base for milk.
For a softer, accessible version, Maison is a better fit, with its round taste and chocolate notes. Milano is somewhere in between: complex, juicy and luxurious, with notes of cocoa, fruit and light spiciness.
If you prefer an iced coffee in which the origin and fine aromas are more evident, you can opt for a single origin or a filter coffee. These often give your glass a clearer and more nuanced character. Even on hot days, coffee remains a moment to look forward to.
With a good Viva Sara coffee as a base, your iced coffee remains strong, fresh and full enough to really taste. Enjoy!
